Wednesdays 4:45-6:30 PM
Newcomers, friends, and family are invited to our Wednesday Night Dinners. Make dinner easy and join us for a home-cooked meal as you come for fellowship, education, music practice, or to visit. All are welcome. No reservations needed.
Beginning September 10th, we offer a main course, fruit, salad, and dessert throughout the Wednesday night program year.
Our salad bar has a wide range of toppings, including lettuce, cheese, tomatoes, cucumbers, bacon bits, black olives, chickpeas, and croutons. All are kept separate to accommodate most dietary needs.
Meals include a main course, fruit, salad, and dessert. Cash, checks, credit cards, and Digital Pay are accepted.
Portion and Payment Sizes
Small
$6 (consists of a single portion of the main course)
Large
$9 (includes a double portion of the main course)
Purchases can be made via credit card, cash, or check.
Menu
Oct. 1
- Chicken Burrito Bowl
- Rice
- Snickerdoodle Bars
- Fruit
- Salad Bar
- Beverages
Oct. 8
- Hamburgers / Cheeseburgers
- Chips
- Chocolate Chip Cookies
- Fruit
- Salad Bar
- Beverages
Oct. 22
- Orange Chicken
- Rice
- Orange Poke Cake
- Fruit
- Salad
- Beverages
Oct. 29
- Brats / Hot Dogs
- Baked Beans
- Apple Pie Bars
- Fruit
- Salad Bar
- Beverages
Nov. 5
- Baked Potato Bar
- Pumpkin Bars
- Fruit
- Salad Bar
- Beverages
Nov. 12
- Chili
- Corn Bread
- Chocolate Revel Bars
- Fruit
- Salad Bar
- Beverages
Nov. 19
- Pizza Burgers
- Tater Tots
- Brownies
- Fruit
- Salad Bar
- Beverages
Nov. 26
Thanksgiving Pie Night!
MENU SUBJECT TO CHANGE
*All meals are served with vegetarian and gluten-free options.
Wednesday Night Dinner Support
Age Range: Adults and Confirmation Age Youth
Days/Times: Wednesday Evenings in two shifts, 4:45-6 and 6:00-7:15 PM
Description: Our Wednesday Night Dinner is an opportunity for fellowship of the greater St. Andrew family for those participating in the Wednesday Night programming and those simply looking for a chance of fellowship over a meal. Volunteering for the Wednesday Dinner Support is vital, creating an atmosphere welcoming all to the table. The role starts with greeting everyone with a smile while serving food, wiping down tables, serving beverages, and assisting with cleaning as needed.