Always wanted to learn to bake bread? Want to develop a range of bread recipes from soda, wheat, sweet bread Challah? Pat Day (Minnesota State Fair ribbon-winning baker) and Pastor Peter return for another season of baking classes over Zoom that allows for all participants to bake from their own kitchens and interact with the instructors. Join us!
Our plan this fall is to introduce and bake together three different breads. Participate in one, two or all three sessions. Participate in all three to get a broad introduction to the full breadth of the baking experience.
Key to these sessions is the one-on-one attention from Pat Day and Pastor Peter. They will guide you from A-Z through the whole baking experience: introducing the overall bread baking process, the recipe, mixing the dough, kneading, panning, and baking. Zoom allows for interactions between participants, enhancing the learning experience.
Participants will receive a Zoom link, recipe, and other tips in advance of the session. They need to supply all baking supplies in their own kitchen including the recipe ingredients, mixing bowls, measuring cups and spoons, baking pans, etc.
Dates/Times/Recipes:
- September 25 from 9:00-10:30 AM – ‘Spotted Dog’ Irish Soda Bread
- October 30 from 9:00 AM-1:00 PM – Basic Wheat Bread
- December 4 from 9:00 AM-1:00 PM – Challah Wreath
Contact: Pastor Peter