Pat Day (Minnesota State Fair ribbon-winning baker) and Pastor Peter Johnson return for another season of baking classes over Zoom that allows for all participants to bake from their own kitchens and interact with the instructors. Join us!
Key to these sessions is the one-on-one attention from Pat Day and Pastor Peter. They will guide you from A-Z through the whole baking experience: introducing the overall bread baking process, the recipe, mixing the dough, kneading, panning, and baking. Zoom allows for interactions between participants, enhancing the learning experience.
Dates/Times/Recipes:
- Saturday, January 22, 2022 from 9AM-1PM – Swedish Rye Bread
- Saturday, April 2, 2022 from 9AM-1PM – Hot Crossed Buns
Participants will receive a Zoom link, recipe, and other tips in advance of the session. They need to supply all baking supplies in their own kitchen including the recipe ingredients, mixing bowls, measuring cups and spoons, baking pans, etc.
Contact: Pastor Peter